Description:

Bali Robusta is the top notch coffee beans produced in Bali, Indonesia.  The Kintamani region in the north eastern part of Bali is the primary growing region for Robusta, which accounts for the major part of the production in Bali.

 

Cup Notes:

The Bali Robusta is strong, full bodied, full crema and has a slight bitter after taste.

 

Roast Level:

Medium

 

Acidity: 2/5      Bitterness: 4/5

LeBistro Select - Bali Robusta

RM24.00Price
Grind Size

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